Seafood Guide for Gout
Overview of different seafood items—some higher in purines, some moderate—and their impact on gout.
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Our team of researchers is currently compiling and reviewing the latest scientific information on this topic. We want to provide you with the most accurate and helpful content possible.
What to expect
Detailed purine content of common seafood varieties
Safe portion recommendations for different seafood types
Cooking methods that may reduce purine content
Lower-purine seafood alternatives for omega-3 benefits
Specific guides for shellfish, white fish, and fatty fish
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